Ice Cream Sundae with Banana Split and Nuts 

Ice Cream Sundae with Banana Split and Nuts

Introduction

Indulge in a delightful and classic dessert that combines the rich flavors of an ice cream sundae with the fruity goodness of a banana split and the satisfying crunch of nuts. This recipe is perfect for any occasion and sure to be a hit with everyone.

Ingredients

– 2 bananas, sliced lengthwise
– 1 pint vanilla ice cream
– 1 pint chocolate ice cream
– 1 pint strawberry ice cream
– 1 cup pineapple chunks
– 1 cup strawberry topping
– 1 cup hot fudge sauce, warmed
– 1 cup whipped cream (homemade or store-bought)
– 1/2 cup chopped nuts (such as walnuts or peanuts)
– Maraschino cherries (for garnish)

Directions

1. Prepare the Bananas: Arrange the banana slices in two shallow dishes or banana split boats. The bananas form the base and add a wonderful, natural sweetness to the dessert.

2. Add the Ice Cream: Place three scoops of ice cream (one each of vanilla, chocolate, and strawberry) between the banana slices in each dish. This classic trio of flavors is essential for a traditional banana split.

3. Add Toppings:
– Pineapple Chunks: Spoon the pineapple chunks over the vanilla ice cream. The tangy sweetness of the pineapple complements the creamy vanilla.
– Strawberry Topping: Spoon the strawberry topping over the strawberry ice cream. This enhances the fruity flavor and adds a touch of color.
– Hot Fudge Sauce: Drizzle the hot fudge sauce over the chocolate ice cream. The warm fudge contrasts beautifully with the cold ice cream, creating a luscious texture.

4. Whipped Cream: Top each sundae with a generous dollop of whipped cream. Whether you use homemade or store-bought, the whipped cream adds a light and airy touch.

5. Add Nuts: Sprinkle the chopped nuts over the whipped cream. The nuts provide a satisfying crunch and a hint of nutty flavor that balances the sweetness of the dessert.

6. Garnish: Finish each sundae with a maraschino cherry on top. The cherry adds a pop of color and a classic touch to your banana split sundae.

7. Serve Immediately: Serve the sundaes immediately to enjoy them at their best. The combination of flavors and textures makes this dessert truly irresistible.

Tips for Success

– Fresh Ingredients**: Use ripe bananas and fresh toppings to ensure the best flavor.
– Ice Cream Quality**: Choose high-quality ice cream for a richer and creamier dessert.
– Customization**: Feel free to customize your sundae with additional toppings like caramel sauce, sprinkles, or different types of nuts.

Nutritional Information

– Calories: Approximately 600 kcal per serving
– Serving Size: 2 servings

Conclusion

The Ice Cream Sundae with Banana Split and Nuts is a delightful treat that combines the best of both worlds: the indulgence of an ice cream sundae and the classic flavors of a banana split. This easy and quick dessert is perfect for any celebration or as a special treat for yourself. Enjoy the perfect blend of creamy ice cream, sweet fruits, rich sauces, and crunchy nuts in every bite!

 

Prep Time: 10 minutes | Total Time: 10 minutes

 

Leave a Comment