Bacon Brown Sugar Chicken Tenders Recipe
Ingredients:
– 2 chicken breasts, boneless and skinless
– 1/2 cup brown sugar
– 1/2 teaspoon Kosher salt
– 1/8 teaspoon ground black pepper
– 8 strips bacon
INQTRUCTIONS
1. Preheat Oven
– Preheat your oven to 375°F (190°C).
2. Prepare Chicken
– Cut each chicken breast into 4 long, thin strips.
3. Season Chicken
– In a bowl, combine the brown sugar, salt, and black pepper.
– Add the chicken tenders to the bowl and toss to coat them evenly with the brown sugar mixture.
4. Wrap Chicken in Bacon
– Wrap each chicken strip in a strip of bacon.
– Place the bacon-wrapped chicken tenders into a baking dish.
5. Remaining Brown Sugar
– Sprinkle any remaining brown sugar mixture over the chicken tenders.
6. Bake
– Bake in the preheated oven for 20-25 minutes, or until the bacon is cooked through and crispy.
Nutritional Information (approximate)
– **Prep Time**: 10 minutes
– **Cooking Time**: 20-25 minutes
– **Total Time**: 30-35 minutes
– **Calories**: 300 kcal per serving
– **Servings**: 4 servings
Enjoy your delicious Bacon Brown Sugar Chicken Tenders!