Shrimp with Garlic Butter Recipe
Be sure to try this friend! Today, I will teach you a very simple method.
Ingredients
– 1 lb (450g) shrimp, deveined and shells removed
– 2 green onions, chopped
– 2 slices ginger, minced
– 1 tablespoon cooking wine
– 1 tablespoon chili powder 🌶️
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper
– 2 tablespoons butter 🧈
– 4 cloves garlic, minced
– 2 dried chilies, crushed (optional)
– 1/2 teaspoon sugar
Instructions
1. Marinate the Shrimp
– Open the back of the shrimp.
– Add green onion, ginger, cooking wine, chili powder, salt, and black pepper.
– Marinate for 20 minutes.
2. Cook the Shrimp
– Heat a pan over medium heat and add the butter.
– Add the marinated shrimp and cook until both sides are golden brown.
3. Add the Flavorings
– Add the minced garlic, dried chili, and sugar to the pan.
– Stir-fry everything together until well combined and the shrimp is fully cooked.
4. Serve and Enjoy
– Serve the shrimp hot with your choice of sides, such as rice or noodles.
– Enjoy your delicious shrimp with garlic butter!