- Pineapple Mango Smoothie:
**Ingredients:**
– 1 Banana, peeled and sliced
– 1 cup Pineapple chunks, fresh or frozen
– 1 cup Mango chunks, fresh or frozen
– 1/4 cup Yogurt (plain or vanilla flavored)
– 1 cup Almond milk (or any milk of your choice)
– Ice cubes, as needed
**Instructions:**
1. **Prepare the Ingredients:**
– If using fresh fruits, peel and cut the banana, pineapple, and mango into chunks.
– Measure out the yogurt and almond milk.
2. **Blend the Smoothie:**
– In a blender, combine the banana, pineapple chunks, mango chunks, yogurt, and almond milk.
3. **Add Ice and Blend:**
– Add a handful of ice cubes to the blender. The amount of ice cubes can vary based on your preference for thickness and coldness of the smoothie.
4. **Blend Until Smooth:**
– Secure the blender lid and blend on high speed until the mixture is smooth and creamy. This usually takes about 1-2 minutes, depending on your blender’s power.
5. **Adjust Consistency (Optional):**
– If the smoothie is too thick, add more almond milk or water, a little at a time, until you reach your desired consistency. If it’s too thin, add a few more pieces of frozen fruit or ice cubes and blend again.
6. **Serve Immediately:**
– Pour the smoothie into glasses and serve immediately. Optionally, you can garnish with a slice of pineapple or mango on the rim of the glass.
Enjoy your refreshing Pineapple Mango Smoothie!