OLD FASHIONED GOULASH

by

Introduction:

Hey foodies!  Have you ever come across a dish that feels like a warm hug on a plate? That’s exactly what this Old Fashioned Goulash is—a hearty, beefy macaroni dish that’s brimming with delicious tomatoes and seasoned to perfection. Depending on where you grew up in the United States, you might also know this comforting classic as Chop Suey or Slumgullion. It’s incredibly easy to throw together and pairs wonderfully with a side of cornbread or biscuits. Trust me, you don’t want to lose this recipe! Let’s dive into making this incredible dish.

Ingredients:

  • 1/2 lb macaroni
  • 1 1/2 lbs ground beef
  • 1 large onion, diced
  • Garlic salt, pepper, chili powder, and hot sauce to taste
  • 2 (14.5 oz) cans whole stewed tomatoes, undrained
  • 2 tablespoons ketchup
  • Tomato juice as needed

Instructions:

  1. Cook the Macaroni:
    • Cook the macaroni to al dente according to package directions. Drain and set aside.
  2. Cook the Beef and Onions:
    • While the macaroni is cooking, brown the ground beef and diced onion together in an extra-large skillet or in a Dutch oven over medium heat.
    • Drain any excess fat from the skillet.
  3. Season the Beef:
    • Season the beef and onion mixture with garlic salt, pepper, chili powder, and hot sauce to taste. Stir well to combine.
  4. Prepare the Tomatoes:
    • In a large bowl, mash the whole stewed tomatoes with a potato masher until they are broken down.
  5. Combine Ingredients:
    • Add the mashed tomatoes and ketchup to the beef mixture in the skillet. Stir to combine.
    • Add the drained macaroni to the skillet and mix well to ensure everything is evenly distributed.
  6. Adjust Consistency:
    • Taste the goulash and add additional seasoning as needed.
    • If you prefer a juicier goulash, add tomato juice to reach your desired consistency. This is especially helpful for leftovers, as the noodles tend to soak up the juice over time.
  7. Serve:
    • Serve the Old Fashioned Goulash hot, paired with a side of cornbread or biscuits for a truly comforting meal. Enjoy!

Enjoy!

This Old Fashioned Goulash is a delightful, comforting dish that’s sure to bring back memories and create new ones. Perfect for family dinners or a cozy night in, it’s a recipe you’ll want to keep and share. Bon appétit!

Leave a Comment