Cherry Cheesecake Dessert Recipe
Introduction:
Cherry Cheesecake Dessert is a delightful, no-bake treat that blends the creamy richness of cheesecake with the sweet-tartness of cherries. This dessert offers a perfect balance of flavors and textures, featuring a smooth, velvety cheesecake filling topped with a luscious cherry topping. It’s an ideal option for summer gatherings, celebrations, or a quick sweet fix after a meal. Its simplicity and indulgence make it a favorite among cheesecake lovers.
Whether you’re hosting a dinner party or simply craving a sweet dessert, this Cherry Cheesecake Dessert will surely impress with its delightful combination of flavors.
Ingredients:
For the Crust:
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ⅓ cup unsalted butter (melted)
For the Cheesecake Filling:
- 16 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 ½ cups heavy whipping cream
- 2 tbsp granulated sugar
For the Cherry Topping:
- 2 cups fresh or canned cherries (pitted)
- 2 tbsp granulated sugar
- 1 tbsp lemon juice
- 1 tbsp cornstarch (optional, for thickening)
- ½ cup water (for the topping)
Instructions:
For the Crust:
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine graham cracker crumbs, sugar, and melted butter. Stir until the crumbs are evenly coated with butter.
- Press the mixture into the bottom of a pie dish or tart pan, making sure it’s firmly packed.
- Bake for 10-12 minutes or until the crust is golden. Set aside to cool completely.
For the Cheesecake Filling:
- In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.
- Gradually add powdered sugar and vanilla extract, beating until fully combined and smooth.
- In a separate bowl, whip the heavy cream with granulated sugar until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture, creating a light and fluffy filling.
- Spoon the cheesecake filling into the cooled graham cracker crust and smooth the top with a spatula. Refrigerate for at least 4 hours or overnight for the cheesecake to set.
For the Cherry Topping:
- In a medium saucepan, combine cherries, sugar, lemon juice, and water. Cook over medium heat until the cherries release their juices and the mixture begins to simmer.
- If you prefer a thicker topping, dissolve cornstarch in a small amount of cold water, then add to the simmering cherry mixture. Stir constantly until the sauce thickens, about 2-3 minutes.
- Remove from heat and let cool completely.
- Once the cheesecake has set, spread the cooled cherry topping evenly over the cheesecake.
Serving:
- Slice the cheesecake into wedges and serve chilled. You can garnish with additional fresh cherries or whipped cream if desired.
History of Cherry Cheesecake Dessert:
Cheesecake has ancient roots, dating back to the Greeks, who are believed to have created the first version of cheesecake. The modern cheesecake we know today, however, evolved in the United States in the 19th century. The addition of fruit toppings, such as cherries, became popular in the 20th century as people began to experiment with new ways to enjoy the rich, creamy filling.
The cherry topping specifically became a favorite for cheesecake desserts, as its bright color and tart flavor perfectly complement the creamy, sweet base. Whether fresh or canned, cherries add a burst of flavor that enhances the overall experience of the cheesecake.
Benefits of Cherry Cheesecake Dessert:
- Rich in Antioxidants:
The cherries provide a good source of antioxidants, such as anthocyanins, which help fight oxidative stress and may reduce the risk of chronic diseases. - Good Source of Calcium:
The cream cheese in the filling offers calcium, which supports bone health and overall body function. - High in Protein:
Cream cheese and heavy cream both contribute to the protein content in this dessert, helping with muscle repair and growth. - Mood-Boosting:
Cherries contain melatonin, which can help promote relaxation and improve sleep quality. Additionally, the sweet and creamy texture of the cheesecake can be a mood-lifter after a stressful day. - Energy Boosting:
The carbohydrates from the graham cracker crust and sugars in the filling provide a quick energy boost, making it a perfect dessert to enjoy as a midday pick-me-up. - Rich in Antioxidants: Cherries are packed with antioxidants, including anthocyanins, which are compounds that help reduce oxidative stress in the body. These antioxidants can help protect your cells from damage and lower the risk of chronic diseases like heart disease and cancer.
- Supports Bone Health: The cream cheese and other dairy ingredients in the cheesecake provide a good source of calcium. Calcium is essential for strong bones and teeth, and it plays a vital role in muscle function, nerve transmission, and hormone secretion.
- Boosts Mood: Cherries contain melatonin, a natural hormone that regulates sleep patterns. Consuming cherries may help improve sleep quality and promote relaxation. The sweet, creamy texture of the cheesecake itself can also serve as a mood-lifting treat after a long day.
- Source of Protein: The cream cheese and whipped cream contribute to the protein content of this dessert. Protein is essential for tissue repair, muscle growth, and maintaining a healthy immune system.
- Quick Energy Boost: The carbohydrates in the graham cracker crust and the sugar content in the filling provide a quick energy source. This makes Cherry Cheesecake Dessert a perfect treat when you need a sweet pick-me-up.
- Digestive Benefits: The fiber from cherries and the graham cracker crust can support digestion. Fiber helps maintain healthy bowel movements and may reduce the risk of digestive issues such as constipation.
- Anti-Inflammatory Properties: The antioxidants in cherries also have anti-inflammatory effects, which can help reduce inflammation in the body. Chronic inflammation is linked to many health issues, including arthritis and heart disease.
While Cherry Cheesecake Dessert is undeniably indulgent, its combination of antioxidants, calcium, and protein offers some nutritional benefits when enjoyed in moderation. It’s a treat that not only satisfies the sweet tooth but also contributes to overall health.
Nutrition (Per Serving)
(Based on 12 servings)
- Calories: 350
- Total Fat: 22g
- Saturated Fat: 12g
- Trans Fat: 0g
- Cholesterol: 75mg
- Sodium: 150mg
- Total Carbohydrates: 35g
- Dietary Fiber: 2g
- Sugars: 23g
- Protein: 5g
- Vitamin A: 10% of the DV
- Vitamin C: 8% of the DV
- Calcium: 10% of the DV
- Iron: 4% of the DV
- Calories: 350
- Total Fat: 22g
- Saturated Fat: 12g
- Trans Fat: 0g
- Cholesterol: 75mg
- Sodium: 150mg
- Total Carbohydrates: 35g
- Dietary Fiber: 2g
- Sugars: 23g
- Protein: 5g
- Vitamin A: 10% of the Daily Value (DV)
- Vitamin C: 8% of the DV
- Calcium: 10% of the DV
- Iron: 4% of the DV
Key Nutritional Highlights:
- High in Fat: The heavy cream, cream cheese, and butter contribute to the fat content, making the dessert a rich and satisfying treat.
- Sugar Content: While it’s a delicious indulgence, the sugar content is relatively high, so it’s best to enjoy this dessert in moderation.
- Protein: Cream cheese and heavy cream provide some protein, which helps with muscle repair and overall body function.
- Calcium: A great source of calcium from the dairy ingredients, which supports strong bones and teeth.
- Antioxidants and Vitamin C: The cherry topping provides antioxidants like anthocyanins and vitamin C, which support immune health and help combat oxidative stress.
Note:
Nutritional information may vary depending on the specific ingredients used (such as sugar substitutes, or if you use a different type of crust), so it’s always a good idea to adjust based on your specific recipe modifications.
Conclusion:
Cherry Cheesecake Dessert is a perfect balance of sweetness and tartness, combining the rich flavors of cream cheese with the zesty, refreshing taste of cherries. It’s a versatile and easy-to-make dessert that brings a sense of indulgence while providing nutritional benefits like antioxidants and calcium. Ideal for any occasion, this dessert is sure to please a crowd. Whether you’re enjoying a family dinner, a holiday gathering, or a casual weekend treat, Cherry Cheesecake Dessert is a winner!
Lovers of Cherry Cheesecake Dessert:
Fans of cheesecake and fruit-based desserts alike will adore this recipe. The combination of a classic cheesecake base with the tartness of fresh or canned cherries appeals to those who enjoy a sweet yet refreshing dessert. Whether served at a party or as an everyday indulgence, Cherry Cheesecake Dessert will become a beloved treat for anyone who tries it.