📌 Title (English):
Southern Spoonbread – A Classic Southern Comfort Dish
📝 Ingredients (US Measurements):
1 cup cornmeal
2 cups whole milk
2 tablespoons unsalted butter, melted
2 large eggs
1 teaspoon baking powder
½ teaspoon salt
1 tablespoon sugar (optional)
👩🍳 Instructions:
Preheat oven to 375°F (190°C).
Heat the milk until hot (do not boil).
Slowly whisk the hot milk into the cornmeal until smooth.
Stir in the butter and let cool slightly.
Beat in the eggs, baking powder, salt, and sugar (if using).
Pour into a greased baking dish.
Bake for 35–40 minutes, or until the top is golden and the center is set.
Serve warm with butter, honey, or alongside fried chicken, barbecue, or greens.