Tropical Bliss Pineapple Fritters
Ingredients:
1 cup all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk
1 egg, beaten
1 teaspoon vanilla extract
1 cup finely chopped pineapple
Oil for frying
Powdered sugar for dusting
Directions:
In a large bowl, combine the flour, sugar, baking powder, and salt.
Stir in the milk, beaten egg, and vanilla extract until the batter is smooth.
Fold in the chopped pineapple.
Heat oil in a deep fryer or large saucepan to 375°F (190°C).
Drop spoonfuls of the batter into the hot oil, and fry for 2-3 minutes or until golden brown and cooked through.
Remove the fritters with a slotted spoon and drain on paper towels.
Dust with powdered sugar before serving.