Hawaiian Wedding Cake with Whipped Cream Cheese Frosting

Hawaiian Wedding Cake with Whipped Cream Cheese Frosting

Cake Ingredients:

• 2 cups all-purpose flour
• 2 cups granulated sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 can (20 oz) crushed pineapple with juice (do not drain)
• 1 cup chopped walnuts (optional)
• 1 cup sweetened shredded coconut

Frosting Ingredients:

• 1 package (8 oz) cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 cup heavy whipping cream

Instructions:

For the Cake:

1. Preheat the Oven:
   • Preheat your oven to 350°F (175°C).
   • Grease and flour a 9×13-inch baking dish.
2. Mix Dry Ingredients:
   • In a large mixing bowl, combine the flour, sugar, baking soda, and salt.
3. Combine Wet Ingredients:
   • In a separate bowl, beat the eggs and vanilla extract together.
   • Add the crushed pineapple with its juice and mix well.
4. Combine and Mix:
   • Add the wet ingredients to the dry ingredients and mix until well combined.
   • Fold in the chopped walnuts (if using) and sweetened shredded coconut.
5. Bake:
   • Pour the batter into the prepared baking dish and spread it evenly.
   • Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
   • Allow the cake to cool completely in the pan on a wire rack.

For the Whipped Cream Cheese Frosting:

1. Prepare Ingredients:
   • In a large mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
2. Whip the Cream:
   • In a separate chilled bowl, beat the heavy whipping cream until stiff peaks form.
3. Combine:
   • Gently fold the whipped cream into the cream cheese mixture until well combined and smooth.

Frost the Cake:

1. Frost:
   • Spread the whipped cream cheese frosting evenly over the cooled cake.
2. Chill:
   • Refrigerate the cake for at least 1 hour before serving to allow the frosting to set.
3. Serve:
   • Garnish with additional shredded coconut or chopped walnuts if desired.
   • Slice and serve this delicious and refreshing Hawaiian Wedding Cake!

Enjoy your Hawaiian Wedding Cake with Whipped Cream Cheese Frosting!