Discover the Iced Lemon Bundt Cake

Discover the Iced Lemon Bundt Cake, an elegant and refreshing dessert that combines the sweetness of a moist cake with the zestiness of lemon. Perfect for any occasion, this cake is not only delicious but also visually impressive with its characteristic Bundt shape. The light and airy texture of the cake is enhanced by a tangy lemon glaze that adds a touch of freshness and brightness. Whether for an afternoon tea with friends or a festive dessert, this Iced Lemon Bundt Cake is sure to delight all lemon dessert lovers.

Ingredients

For the Cake:

3 cups (360g) all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup (230g) unsalted butter, softened
2 cups (400g) granulated sugar
4 large eggs
1 cup (240ml) milk
1/2 cup (120ml) fresh lemon juice
1 tablespoon lemon zest

For the Glaze:

1 1/2 cups (180g) powdered sugar
3 tablespoons fresh lemon juice
1 tablespoon lemon zest

Instructions

Preheat the Oven:

Preheat your oven to 180°C (350°F). Butter and flour a Bundt pan.

Prepare the Cake: 2. In a medium bowl, mix the flour, baking powder, and salt. Set aside. 3. In a large bowl, beat the butter and sugar until light and fluffy. 4. Add the eggs one at a time, beating well after each addition. 5. Stir in the lemon zest. 6. Alternately add the flour mixture and milk to the butter mixture, beginning and ending with the flour. Mix until just combined. 7. Stir in the lemon juice.

Bake the Cake: 8. Pour the batter into the prepared Bundt pan and smooth the top. 9. Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean. 10. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Prepare the Glaze: 11. In a medium bowl, mix the powdered sugar, lemon juice, and lemon zest until smooth.

Glaze the Cake: 12. Once the cake is completely cooled, pour the lemon glaze over the top, letting it drip down the sides.

Serve: 13. Allow the glaze to set for a few minutes before slicing and serving.

This Iced Lemon Bundt Cake is a true delight, combining the sweetness of the cake and the freshness of lemon for a perfect dessert on any occasion. Enjoy!