creamy Pimento Cheese Sauce

creamy Pimento Cheese Sauce

 

### Pimento Cheese Sauce

 

**Ingredients:**

– 1 cup sharp cheddar cheese, shredded

– 1/2 cup cream cheese, softened

– 1/4 cup mayonnaise

– 1/4 cup pimentos, drained and chopped

– 1/4 teaspoon garlic powder

– 1/4 teaspoon onion powder

– 1/4 teaspoon smoked paprika (optional for a smoky flavor)

– Salt and pepper to taste

– A splash of milk or cream (to thin the sauce, if needed)

 

**Instructions:**

 

1. **Combine Cheese and Cream Cheese:**

– In a medium saucepan, add the shredded cheddar cheese and softened cream cheese. Melt them together over low heat, stirring frequently.

 

2. **Add Mayonnaise:**

– Once the cheeses are melted and smooth, stir in the mayonnaise until well combined.

 

3. **Mix in Pimentos and Seasonings:**

– Add the chopped pimentos, garlic powder, onion powder, and smoked paprika. Stir until everything is evenly mixed.

 

4. **Adjust Consistency:**

– If the sauce is too thick, add a splash of milk or cream to reach your desired consistency.

 

5. **Season:**

– Taste the sauce and season with salt and pepper to your liking.

 

6. **Serve:**

– Serve warm over vegetables, pasta, or as a dip for crackers and bread.

 

This pimento cheese sauce is versatile and can be used in various dishes!