Sweet Potato Pie

Sweet Potato Pie Ingredients: For the Crust: 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 cup unsalted butter, cold and cut into small cubes 1/4 cup ice water (more as needed) For the Filling: 2 cups mashed sweet potatoes (about 2-3 medium sweet potatoes) 1/2 cup granulated sugar 1/2 cup brown sugar, packed 2 … Read more

Apple Fritter Bites

Apple Fritter Bites Ingredients: 2 cups all-purpose flour 1/4 cup granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2/3 cup whole milk 2 large eggs 1 teaspoon vanilla extract 2 cups peeled and diced apples (about 2 medium apples) Vegetable oil, for frying For the Glaze: … Read more

Beef and Gravy with Mashed Potatoes

tried this delicious food for the first time at a community gathering. Potlucks can be a mixed bag, with some dishes you politely try and others you happily go back for more. The dish of ground beef and gravy on top of mashed potatoes was a big success, both for me and my husband. We … Read more

Beef Enchiladas

Beef Enchiladas Ingredients: For the Filling: 1 lb ground beef 1/2 onion, diced 1 green bell pepper, diced 1 red bell pepper, diced 2 cloves garlic, minced 1 teaspoon salt 1 teaspoon black pepper 2 teaspoons chili powder 1 teaspoon ground cumin 1 teaspoon paprika 1/2 teaspoon oregano 1/2 teaspoon crushed red pepper flakes (optional, … Read more

Sweet potato casserole from the southern region

Southern Sweet Potato Casserole Southern sweet potato casserole is a beloved classic, especially around the holidays. This dish features creamy mashed sweet potatoes topped with a sweet, crunchy pecan topping. Ingredients: For the Sweet Potato Base: 4 cups mashed sweet potatoes (about 4-5 large sweet potatoes) 1/2 cup granulated sugar 2 large eggs, beaten 1/2 … Read more

The Key to the Ideal Pastry Cream

Pastry cream, also referred to as crème pâtissière, is a thick, rich custard used in many traditional sweets. It’s a filling for cakes and pastries, including éclairs, cream puffs, and tarts. Achieving the ideal consistency and taste might seem difficult, but it’s simple with the correct method. Here’s how to make the best pastry cream, … Read more

Crockpot Goulash Recipe

Crockpot Goulash Recipe Ingredients: 2 pounds ground beef 1/2 onion, diced 1 green bell pepper, diced 1 red bell pepper, diced 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon pepper 2 teaspoons Italian seasoning 2 cans (14.5 oz each) tomato sauce 2 cans (14.5 oz each) diced tomatoes 2 cups beef broth 1 box … Read more

Southern Mozzarella Biscuit Bombs

There is something special about Southern cooking that makes you feel at home, right? These Southern Mozzarella Biscuit Bombs are a fun variation of a traditional favorite. They mix the buttery texture of classic biscuits with the delicious cheese flavor that the Southern region is known for. Ideal for a Sunday meal with your grandchildren … Read more