Fruit Jelly Cake Recipe

**Ingredients:** **For the Cake Base:** – 200 grams graham crackers or digestive biscuits (crushed into crumbs) – 100 grams unsalted butter (melted) **For the Jelly Layers:** – 2 packets flavored jelly mix (any flavor of your choice, such as strawberry, mango, or lime) – 500 ml boiling water for each jelly flavor – 500 ml … Read more

Sausage and Cheese Breakfast Muffins

Ingredients – **2 cups all-purpose flour** – **1/2 cup sugar** – **1 tablespoon baking powder** – **1/2 teaspoon salt** – **1/2 teaspoon black pepper** – **1 cup shredded cheddar cheese** – **1 cup cooked sausage, crumbled** – **1 cup milk** – **1/4 cup vegetable oil** – **2 large eggs** – **1/2 teaspoon dried thyme (optional)** … Read more

The School Pizza

The School Pizza Recipe- Don’t Lose This Recipe 😋 Ingredients Crust: 2-2/3 cup flour 3/4 cup powdered milk 2 T sugar 1 package quick rise yeast 1 tsp salt 1-2/3 cup warm water (110-115) 2 T vegetable oil Filling: 1/2 lb Italian sausage 1/2 lb ground chuck 1/2 tsp pepper 1/2 tsp salt 1 (8oz) … Read more

California Spaghetti Salad

**Ingredients:** **For the Salad:** – 1 pound thin spaghetti (broken into 1-inch pieces) – 1 pint cherry tomatoes (halved) – 2 medium zucchini (diced) – 1 large cucumber (diced) – 1 medium green bell pepper (diced) – 1 medium red bell pepper (diced) – 1 large red onion (diced) – 2 cans (2¼ ounces each) … Read more

Incredible Pineapple Juice Cake

Incredible Pineapple Juice Cake: Introduction and History Pineapple Juice Cake is a tropical, refreshing dessert that combines the moistness of a traditional cake with the vibrant flavors of pineapple. Pineapple cakes have long been favorites in tropical regions, especially in Hawaii, where the fruit is a symbol of hospitality and warmth. Pineapple juice adds a … Read more

German Chocolate Cake

### **German Chocolate Cake: Introduction and History** Despite its name, **German Chocolate Cake** is not actually German! It was created in the United States and is named after Sam German, who developed a type of sweet baking chocolate for the Baker’s Chocolate Company in 1852. The cake gained popularity in 1957 when a Texas homemaker … Read more

Pizza Grilled Cheese

Pizza Grilled Cheese: Introduction and History Pizza Grilled Cheese combines two all-time comfort foods—pizza and grilled cheese—into a delicious, cheesy, crispy sandwich. It captures the essence of a pizza with melted mozzarella, tangy marinara, and classic pizza toppings, all tucked between crispy, buttery slices of bread. This fun twist has been gaining popularity as a … Read more

Creamy Bacon, Mushroom, and Spinach Chicken

**Ingredients:** – 4 boneless, skinless chicken breasts – 8 oz mushrooms (sliced) – 4 strips of bacon (chopped) – 3 cups fresh spinach – 1 cup heavy cream – ½ cup chicken broth – 2 garlic cloves (minced) – 1 small onion (finely chopped) – ½ tsp smoked paprika – ½ tsp Italian seasoning – … Read more

Chewy Pumpkin Snickerdoodle Cookies

Chewy Pumpkin Snickerdoodle CookiesThese chewy pumpkin snickerdoodle cookies combine the classic flavor of snickerdoodles with the warm, spiced goodness of pumpkin. Soft, chewy, and coated in cinnamon sugar, they’re the perfect fall treat.Ingredients:For the Cookies:– 2 3/4 cups all-purpose flour– 1 1/2 teaspoons cream of tartar– 1 teaspoon baking soda– 1/2 teaspoon salt– 1 teaspoon … Read more

Mille-Feuille (Napoleon)

**Ingredients:** **For the Puff Pastry:** – 1 package of frozen puff pastry (thawed) **For the Pastry Cream:** – 2 cups whole milk – 1 vanilla bean (or 1 teaspoon vanilla extract) – 5 large egg yolks – 1/2 cup granulated sugar – 1/4 cup cornstarch – 2 tablespoons unsalted butter **For the Icing:** – 1 … Read more