β¨ Soft & Fluffy Cream-Filled Sugar Donuts π©
Ingredients (US Measurements)
For the Dough:
4 cups all-purpose flour
2ΒΌ tsp active dry yeast (1 packet)
1 cup warm whole milk
ΒΌ cup granulated sugar
2 large eggs
ΒΌ cup unsalted butter, softened
1 tsp vanilla extract
Β½ tsp salt
For Frying:
Vegetable oil
For the Vanilla Cream Filling:
2 cups vanilla pastry cream
1 tsp vanilla extract (optional)
For the Coating:
1 cup granulated sugar
Powdered sugar (optional)
π Description: These homemade donuts are incredibly soft, fluffy, and golden on the outside. Filled with rich vanilla cream and coated in sugar, they’re the perfect bakery-style treat for breakfast, dessert, or any sweet craving. π©β¨